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Current Menu & Wine List

The Menu is available as a pdf please click here

Please click here to see our wine list in pdf format

SATURDAY SPECIALS 2nd June 2018

From 5:00pm

Booking Essential

 

STARTERS

Chicken Liver Pate Plum & Apple Chutney & Toasted Brioche - £5.95

Grilled Halloumi Cheese on a Bed of Tabouleh Salad - £6.50

Fennel Floured Whitebait & Dill May Dip - £5.80

 

MAINS

Tandoori Spiced Halibut with Cucumber Raita - £13.95

Lasagne Chips & Salad - £10.55

Lamb Burger Yogurt & Mint Dressing, Fries Coleslaw & Onion Rings - £9.00